Consumers of all types are eager to advance sustainability efforts in today’s commercial landscape, which translates greatly into their purchasing habits.
One way companies can meet the growing demand for conscious consumption is to embrace sustainable food packaging.
The food and beverage industry often comes under scrutiny for its environmentally unfriendly practices, such as factory farming, monocultures, and more. Sustainable packaging Food and beverage products are becoming increasingly popular, demonstrating companies’ desire to reduce environmental impacts and satisfy customer desires. This article will look at some popular eco-friendly food packaging solutions, outlining the positive impact they have on the industry and the environment.
Sustainable food packaging trends
In recent years, several eco-friendly food packaging trends have begun to emerge in many commercial settings, from artisan producers to supermarkets.
Eco-friendly takeaway containers
Many restaurants and fast food outlets across the country have begun using alternatives to single-use plastic food and beverage packaging, using compostable and recyclable containers, instead of plastic or Styrofoam versions. Some of these containers will simply be made of cardboard, while others will be biodegradable.
Canned drinks “Snap Pack”
Brands like Carlsberg Group Successfully introduced a new way of packaging canned beer – “Snap Pack”. This system has largely done away with the traditional plastic rings that used to hold 4-6 cans of beer and ale together, replacing them with small patches of glue. This decision has been reported to have reduced plastic waste in Carlsberg by approximately 76%.
Recycled shrink film
In another effort to reduce plastic waste, many supermarkets and beverage producers have begun vacuum packaging products, such as multi-packs of bottled water. To enhance the sustainable value of vacuum packaging and shrink wrap, some packaging manufacturers have developed recycled films using… Recovered plastic in ocean cleanup schemes. This not only reduces the need for new plastic production, but also supports waste prevention and recovery from the ocean.
Flexible beverage packaging
Another emerging trend is the adoption of flexible beverage bags instead of the typical bottles or cans. While these bags are still often made of plastic, they are much lighter than the alternatives. This makes them more fuel efficient and more space efficient for transport and storage, meaning they can support businesses aiming to reduce their carbon emissions.
Replacement water filling
A development that has revolutionized the food and beverage industry is the introduction of alternative water bottles. Brands, such as Kano water and Radnor Hills Materials such as cardboard, aluminum and traditional glass are used to package and distribute water. These various performances have become particularly popular in entertainment venues, such as nightclubs and concert halls.
These developments are all signs of the times. In a food and drink scene with more and more options, it makes sense that there would be more instances of eco-friendly packaging! If you operate in this market, adopting these changes in packaging will not only be good for the planet, but it will be good for your company as well.
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